Baking
Soft Bite Chocolate Chip
Yield: 18
Ingredients
- ½ C Margarine, softened
- 2 T Sugar
- 6 T Brown Sugar
- 1 Egg
- 1 t Vanilla
- 1 C + 3 T Flour
- ½ t Baking Soda
- 45 g Vanilla Pudding Mix
- Chocolate Chips
Instructions
- 1
Beat margarine and sugars till fluffy.
- 2
Beat in egg and vanilla.
- 3
Add flour and baking soda, mix, then add pudding mix.
- 4
Dough is stickier than average.
- 5
Fold in chocolate chips.
- 6
Do not chill.
- 7
Bake on 350 for 10-12 minutes.
- 8
Cookies should not be fully set when removed — they set as they cool.