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Sundried Tomatoes

Yield: Varies

Ingredients

  • Baby Tomatoes
  • Salt
  • Oil

Instructions

  1. 1

    Cut tomatoes in half lengthwise.

  2. 2

    Place face up on parchment-lined sheet.

  3. 3

    Sprinkle with salt.

  4. 4

    Bake on 250 for 1½-3 hours.

  5. 5

    Ready when fully shriveled and very little juice left.

  6. 6

    Place in jar, cover with oil.

  7. 7

    Store in fridge.

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https://mimis.recipes/recipe/sundried-tomatoes